Here is a great recipe for Halloween – M&M’s Pumpkin Pretzel Bark – just perfect for this holiday. OMG Halloween… the party can start real soon.
M&M’s Pumpkin Pretzel Bark
It is so much fun to make M&M’s Pumpkin Pretzel Bark. I‘ve enjoyed making them with my son.
First, we made Pumpkin Pretzel, then melted chocolate, we put Pumpkin Pretzels over the melted chocolate, finished with M&M’s candies and sprinkles and waited for them to cool in the freezer.
It`s a great fun for kids, but I have to say that I‘ve enjoyed spending time with my son, while we were preparing them. His smile is what I like the most and M&M’s Pumpkin Pretzel Bark made him do that.
M&M’s Pumpkin Pretzel Bark
They are very easy to prepare and they are no bake. 6 ingredients + 25 minutes of your time = M&M’s Pumpkin Pretzel Bark.
This is my suggestion for Halloween and kids will love it. I used dark chocolate and you can choose white, milk or any other kind that you like.
M&M’s Pumpkin Pretzel Bark
You can also add ingredients of your own and make your perfect combination.
WARNING: If you decide to make M&M’s Pumpkin Pretzel Bark with the kids‘help, watch out for M&M’s candies. They might easily disappear 🙂
M&M’s Pumpkin Pretzel Bark
If you like pumpkin you can also look our most popular fall recipes Pumpkin Ice Cream in Chocolate Covered Cones, No Bake Pumpkin Oreo Cheesecake and Pumpkin Walnut Bars with Cream Cheese Frosting.
M&M’s Pumpkin Pretzel Bark
Here are some more suggestions for Halloween: Halloween Candy Corn Oreo Pops, Pumpkin Sweet Spicy Buckeyes and Pumpkin Chocolate Cups. Have a nice time 🙂
M&M’s Pumpkin Pretzel Bark
M&M’s Pumpkin Pretzel Bark
M&M’s Pumpkin Pretzel Bark
M&M’s Pumpkin Pretzel Bark
M&M's Pumpkin Pretzel Bark
They are very easy to prepare and they are no bake. 6 ingredients + 25 minutes of your time = M&M's Pumpkin Pretzel Bark. This is my suggestion for Halloween and kids will love it.
Ingredients
- TO MAKE A PUMPKIN PRETZEL:
- 9 pretzels
- 9 green M&M's
- 3 oz orange candy melts
- Black Gel Icing
- TO MAKE A BARK:
- 2 1/4 cup dark chocolate chip
- 1/4 cup M&M's
- 2/3 - 1 tbsp sprinkles
Instructions
- TO MAKE A PUMPKIN PRETZELS:
- Line baking sheet with wax paper and set aside. Melt candy melts following the instructions on the package.
- Dip each pretzel into the melted candy melts and turn around using a fork, so that every pretzel is covered with it.
- Take them out with a fork and place them on the wax paper.
- Put a green M&M's candy on the top of the pumpkin. If there is a hole in the pretzel, add some more chocolate to fill it.
- Do the same with the rest of the pretzels. Put in the freezer for 5-10 minutes to become solid.
- Take them out and draw eyes, nose and mouth on the pumpkin, using black gel icing.
- TO MAKE A BARK:
- Line a baking sheet with wax paper and set aside. Melt dark chocolate chips following the instructions on the package.
- Pour melted chocolate on the baking sheet and spread it with spatula until it is a ¼ inch thick.
- Put Pumpkin Pretzels over the melted chocolate and then finish with M&M's candies and sprinkles.
- Leave in the freezer for 15 minutes or in the fridge for 45 minutes until the chocolate becomes solid.
- Place the bark on the flat surface and cut it in pieces.
Notes
Store in a well sealed container up to 7 days.
M&M’s Pumpkin Pretzel Bark
M&M’s Pumpkin Pretzel Bark
M&M’s Pumpkin Pretzel Bark
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